How much potato salad for 100

Notify me of followup comments via e-mail. You can also subscribe without commenting. This site uses Akismet to reduce spam. Learn how your comment data is processed. Potato Salad for a Crowd. You need 5 pounds of potatoes for 25 people. All the other ingredients can be adjusted to suit your preference. Course: Salad. Cuisine: American.

Servings: Author: LydiaF. Instructions Prep the celery and onion first. This can be done ahead of time for a very large batch and stored in the fridge until needed. As mentioned, waxy potatoes are the best choice here since they get a tighter grip and have a soft, creamy texture when mixed with the dressing.

Whisk 2 beaten eggs, sugar, salt, and cornstarch together in a saucepan. Eventually, stir the milk and mustard. Cook the mixture or dressing over medium heat for 10 minutes. Stir it constantly until thickened and remove. Mix and stir the dressing gently into the bowl of potato salad. Stir until it is coated evenly. I would also note it is a very standard large container for a group or a crowd and people are used to seeing these.

You can fit 2 of these in an oven of regular size , 2 rack oven 1 per rack. Tip — When cooking for a large group use these Full-Size Table Disposable Aluminum Pans because it makes it easy for you to eye-ball that you have the correct serving quantity of potato salad. The Full-Size Disposable Aluminum Pan will routinely serve up to 30 main-dish servings and as many as 50 side-dish servings.

This is based on a typical serving size of 6 ounces. To give you an idea a cup is 8 ounces. If you have a larger group and want to stretch the yield you can cut the portions into smaller sizes.

A good option is 5 rows by 8 rows to yield 40 small-sized servings. How do you plan to cater for large crowd? Learn how to cook great Hot potato salad for Get one of our Hot potato salad for recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Learn how to cook great servings potato salad.

Get one of our servings potato salad recipe and prepare delicious and healthy treat for your family or friends. For cubed or sliced potatoes used for potato salad or pan frying, they should be ready in minutes. You will want to test them throughout the cooking process to avoid overcooking them. Here is a site that has quantities for people -- look under cold buffet for the potato salad quantity.

Another way to do it is to take a look at a quantity recipe to see how much of the main ingredient it uses for example, the recipe for potato salad on this site uses 30 lbs. Reply Was this helpful? By Guest Post. NOTE: When taking potato salad to a picnic supper, keep chilled until served, and as soon as the meal is over return salad to the ice chest, or throw away leftovers.

Makes about 25 half cup servings. The Lazy Days of Summer cookbook. Submit a Recipe Correction Advertisement. Typically a serving is half a cup volume and weight 4 ounces. There are about 4 servings in a pound of potato salad, depending on density. That would mean servings would be about 50 pounds. Printer-friendly version.

Mix all together. Put into bowls. Trusted Results with Amount of potato salad for 10 people.